RECIPES – Mixed Roots

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All A bit on the side Breads Chicken Dessert Fish Meat Uncategorized Vegetarian

TOMATO SOUP

Winter Tomato Soup

Prawn Curry

World’s Easiest Prawn / Fish Curry!

Pumpkin

Spiced Pumpkin

Sticky, Spiced Chicken

Sticky, Spiced Chicken

Keema Matar

Keema Matar

Roti

Roti

Flourless Dark Chocolate Almond Orange Cake

Flourless, Dark Chocolate, Almond Cake

dessicated coconut

Caramelised Coconut “Fudge”

GF Waffles

GF Waffles

Meat Skewers

Seekh Kebabs

Cucumber raita

Cucumber & Mint Raita

pickled onions

Pickled Red Onions

Egg Curry

Egg Curry in a Hurry

Hot Cross Buns

Hot Cross Buns (Breadmaker version)

Sticky pork balls

Sticky Pork Balls w/ Ramen & Asian Slaw

Spiced Cauli

Crispy, Spiced Cauliflower

Spicy Kumara & Lentil Soup

Spicy Kumara & Lentil Soup

Malai Kofta

Malai Kofta (Vegetarian Balls in a Creamy Sauce)

Artisan Finalist

NZ Food Awards shortlist

Spicy Spuds

Spicy Chickpeas & Spuds

Gingerbread cookies

‘Tis the Season – Gingerbread Cookies

Bharta

Baingan Bharta (Smoky, Smashed Eggplant)

Aaloo Chaat

“Aaloo Chaat” (Spiced potatoes – Indian street style)

Sweetcorn & Avo Salad

Summer Corn & Avocado Salad

Korma Curry

Nice Korma Curry

Crispy Fish

Crispy Fish with Steamed Veg & Teriyaki Sauce

Raita

Cucumber & Mint Raita

Seekh Kebabs

Seekh Kebabs

stretchy cheese pizza

Pizza!

Pickled cucumber

Pickled Cucumber

Tomato soup

Spicy Tomato (& mixed veg) Soup

Brisket w Beans

Slow Cooked Brisket w/ Home Made “Baked Beans”

Chickpea Curry

Chickpea Curry

Mayonnaise

Mayonnaise

Devilled Eggs

Devilled Eggs

Rice Waffle

Spiced Rice “Waffles”

Mixed Roots Recipe Page

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